Description:

We are now recruiting for the position of Sous Chef.

At Clitheroe Golf Club we use fresh, locally sourced ingredients and have a very good reputation for amazing food.

A fantastic chef role with excellent work life balance, and a rare opportunity in this industry.

We are looking for a candidate who has previous experience in a similar role and prides themselves on hard work, teamwork and delivering a great product.

Job Type: Full-time

Benefits:

· Discounted food
· Free parking
· On-site parking

Experience:

· Chef: 1 year (preferred)

About us:

Clitheroe Golf Club was founded in 1891 in the picturesque surroundings of the Ribble Valley, Lancashire. The 18-hole facility welcomes over 700 members, visiting parties and external functions each year, where we provide an exceptional golfing and social experience.

We have a close-knit team throughout the venue and rarely have positions such as this become available. This is an ideal opportunity to get involved in the exclusive golf hospitality industry, which is very different to the hotel and restaurant industry, and offers a healthier work life balance.

The successful applicant will:

· Have previous experience in a similar role
· Understand and be fully knowledgeable re. HACCP, food safety, etc.
· Always adhere to health and safety procedures
· Support the Head Chef in the general running of the kitchen
· Be proactive in inspiring for the very best at all times
· Hold and undertake the same principles set out by the Head Chef and senior management, i.e. freshly prepared food using local, fresh ingredients.

For further information or to apply, please email secretary@clitheroegolfclub.com.

Video: